We are the best provider of Stewarding Services
Crest Facilities launched its Stewardship & Hospitality Division in 2022 to meet the demands of the food service industry, a growing segment of the county’s economy.
Maintaining a clean and polished image for guests and visitors is essential in the hospitality industry, and Crest Facilitates prides itself on staffing one of the most challenging departments in the commercial kitchen.
From well-maintained floors to shiny surfaces, Crest Facilitates provides services to meet your hospitality and housekeeping needs.
What is Stewarding Services
A team of stewards is responsible for cleaning, transporting, and storing all kitchen utensils, cookware, glassware, silverware, and china, and is also responsible for maintaining the cleanliness of the kitchen, kitchen storage room, and staff break room.
Hotel stewards are responsible for everything related to fine dining, not just the food.
Typically working in a fine hotel restaurant or public dining room, the hotel steward’s role is to focus on the overall guest experience. Their duties range from setting the table to serving the food.
Professional and Effective Services
Hotel stewards have a variety of tasks and responsibilities on each shift. They also often work multiple jobs and are required to work flexibly.
Our Stewarding & Hospitability Service Includes:
- Entrance Areas and Receptions
- Lounge Areas and Bars
- Breakfast & Dining Halls
- Meeting & Conference Rooms
- Lobbies, Walkways and Seating Areas
- Toilets & Washrooms
- Kitchens and VIP Dining Areas
- General Housekeeping Services
